SciHub
文献互助
期刊查询
一搜即达
科研导航
交流社区
登录
注册
发布
文献
求助
首页
我的求助
捐赠本站
结实雨琴
Lv1
10 积分
2023-12-25 加入
最近求助
最近应助
互助留言
Advances on novel iron saccharide-iron (III) complexes as nutritional supplements
1天前
已完结
Biophysical investigations using atomic force microscopy can elucidate the link between mouthfeel and flavour perception
8天前
已完结
Control of ice crystal nucleation and growth during the food freezing process
9天前
已完结
Structurally anisotropic hydrogels for tissue engineering
18天前
已完结
Biomimetic anisotropic hydrogels: Advanced fabrication strategies, extraordinary functionalities, and broad applications
19天前
已完结
Bio-inspired anisotropic hydrogels and their applications in soft actuators and robots
4个月前
已完结
Design principles of food gels
4个月前
已完结
Directional Freezing Assisted 3D Printing to Solve a Flexible Battery Dilemma: Ultrahigh Energy/Power Density and Uncompromised Mechanical Compliance
4个月前
已完结
Three-dimensional printing of hierarchical liquid-crystal-polymer structures
4个月前
已完结
Insights into characterizing and producing anisotropic food structures
4个月前
已完结
没有进行任何应助
感谢
4个月前
最近帖子
最近评论
没有发布任何帖子
没有发布任何评论