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80 积分 2023-12-14 加入
Synergistic anti‐oxidative and antimicrobial effects of oat phenolic compounds and ascorbate palmitoyl on fish balls during cold storage
23天前
已完结
Lipid Droplets in Aquatic Animals: Diversity, Biogenesis, and Functional Implications
1个月前
已完结
Hippo pathway regulation by phosphatidylinositol transfer protein and phosphoinositides
2个月前
已完结
Selective Labeling of Phosphatidylcholine to Track Their Translocation Between Organelles in Living Cells
4个月前
已完结
Visualization of ER-to-Golgi trafficking of procollagen X
4个月前
已关闭
Fluorescent Probes for Lipid Membranes: From the Cell Surface to Organelles
5个月前
已完结
Buddlejasaponin IVb Alleviates DSS-Induced Ulcerative Colitis through the Nrf2/GPX4 Pathway and Gut Microbiota Modulation
5个月前
已完结
Reversing Zearalenone Toxicity: The Role of Hydroxytyrosol in Zebrafish
5个月前
已完结
Research on the changes of water‐soluble flavor substances in grass carp during steaming
6个月前
已完结
The effect of aging on beef taste, aroma and texture, and the role of microorganisms: a review
6个月前
已完结
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