Lv4
410 积分 2022-05-10 加入
Food Compass is a nutrient profiling system using expanded characteristics for assessing healthfulness of foods
1个月前
已完结
Ultra-processed foods and food additives in gut health and disease
2个月前
已完结
Native κ-carrageenan induced-colitis is related to host intestinal microecology
2个月前
已完结
Carrageenan-induced colitis is associated with decreased population of anti-inflammatory bacterium, Akkermansia muciniphila , in the gut microbiota of C57BL/6J mice
2个月前
已完结
Food‐grade carrageenans and their implications in health and disease
2个月前
已完结
Biological activity of algal derived carrageenan: A comprehensive review in light of human health and disease
2个月前
已完结
How does carrageenan cause colitis? A review
2个月前
已完结
Early dietary intervention with structured triacylglycerols containing docosahexaenoic acid. Effect on brain, liver, and adipose tissue lipids
2个月前
已完结
The Global Burden of Food Allergy
4个月前
已关闭
Prevalence of food allergy in the Chinese population: A systematic review and meta-analysis of population-based studies
4个月前
已完结
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