Lv1
58 积分 2026-02-03 加入
Whole-genome sequencing and probiotic characterization of Lacticaseibacillus paracasei SMN-LBK isolated from koumiss produced in Xinjiang, Northwest China
2天前
已完结
Genomic and phenotypic analysis of probiotic properties of GABA-producing Enterococcus lactis A1 in Micropterus salmoides aquaculture
2天前
已完结
Relationship between interaction sites in the gut, hydrophobicity, mucosal immunomodulating capacities and cell wall protein profiles in indigenous and exogenous bacteria
1个月前
已完结
Characterisation of biofilms formed by Lactobacillus plantarum WCFS1 and food spoilage isolates
1个月前
已完结
Probiotic and immunostimulating effects of live and heat-killed Pediococcus pentosaceus TAP041
1个月前
已完结
Probiotic and immunostimulating effects of live and heat-killed Pediococcus pentosaceus TAP041
1个月前
已关闭
Probiotic and immunostimulating effects of live and heat-killed Pediococcus pentosaceus TAP041
1个月前
已关闭
MIQE 2.0: Revision of the Minimum Information for Publication of Quantitative Real-Time PCR Experiments Guidelines
1个月前
已完结
Development and evaluation of a one-step real-time reverse transcription polymerase chain reaction assay for the detection of salmonid alphaviruses in serum and tissues
1个月前
已关闭
Emodin Improved the Hepatic Metabolic Dysfunction Induced by High Plant‐Protein Diet in Pengze Crucian Carp ( Carassius auratus var. Pengze)
1个月前
已关闭