Lv4
558 积分 2025-09-28 加入
Characterization of calcium alginate/ deacetylated konjac glucomannan blend films prepared by Ca2+ crosslinking and deacetylation
5天前
已完结
Synergizing Multi-Plasticizers for a Starch-Based Edible Film
15天前
已完结
Using celluloses to reinforce the optimized alginate film in wet state: Effect of cellulose types and cooking treatment
27天前
已关闭
Evaluation of cattle skin collagen for producing co-extrusion sausage casing
1个月前
已完结
Changes in Structures and Properties of Collagen Fibers during Collagen Casing Film Manufacturing
1个月前
已完结
Improvement on properties of collagen casing films by aging treatment after oil coating
1个月前
已完结
Construction of alkali-induced rice protein/konjac glucomannan hydrogel and its application in gel candy
2个月前
已完结
Application of various hydrocolloids in fruit-based beverages to improve their properties: A review
2个月前
已完结
Impact of heating and drying temperatures on the properties of konjac glucomannan/curdlan blend films
3个月前
已完结
亲水胶体对牛皮胶原蛋白肠衣膜性能的影响
3个月前
已完结
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