Lv0
0 积分 2025-06-08 加入
Saltiness-Enhancing Peptides Isolated from the Chinese Commercial Fermented Soybean Curds with Potential Applications in Salt ReductionClick to copy article link
7个月前
已完结
AI-Driven Pathogen Detection Systems for Rapid and Accurate Diagnosis
7个月前
已完结
Advances in Pathogen Detection: From Traditional Methods to Nanotechnology, Biosensing and AI Integration
7个月前
已完结
Polycyclic aromatic hydrocarbons (PAHs): Updated aspects of their determination, kinetics in the human body, and toxicity
8个月前
已完结
Polycyclic aromatic hydrocarbons (PAHs): Updated aspects of their determination, kinetics in the human body, and toxicity
8个月前
已关闭
An electrochemical biosensor based on phage-encoded protein RBP 41 for rapid and sensitive detection of Salmonella
8个月前
已完结
Bacteriophage long tail fibre proteins as a biorecognition element in electrochemical biosensors for the detection of Salmonella in lake water
8个月前
已完结
Rapid and sensitive detection of Salmonella in agro-Food and environmental samples: A review of advances in rapid tests and biosensors
8个月前
已完结