Lv5
842 积分 2024-05-22 加入
Betulin Activates Hepatic PPARα-FGF21 Signaling to Combat Obesity
9天前
已完结
Metformin-induced inhibition of the mitochondrial respiratory chain increases FGF21 expression via ATF4 activation
20天前
已完结
Understanding the Physiology of FGF21
1个月前
已完结
AAV gene therapy for homozygous familial hypercholesterolemia: a phase 1 trial
2个月前
已完结
A single injection of gain-of-function mutant PCSK9 adeno-associated virus vector induces cardiovascular calcification in mice with no genetic modification
2个月前
已完结
Gut microbiota in overweight and obesity: crosstalk with adipose tissue
3个月前
已完结
Cold-induced conversion of cholesterol to bile acids in mice shapes the gut microbiome and promotes adaptive thermogenesis
3个月前
已完结
Activation of GCN2 in macrophages promotes white adipose tissue browning and lipolysis under leucine deprivation
3个月前
已完结
A ketogenic diet increases brown adipose tissue mitochondrial proteins and UCP1 levels in mice
3个月前
已完结
Predictive models of aging of the human eye based on ocular anterior segment morphology
1个月前
已采纳
High-resolution computed tomographic findings of small peripherally located squamous cell carcinoma
1个月前
已采纳
DDRE-18. THERAPEUTIC EFFECTS OF TASQUINIMOD ON GLIOBLASTOMA
3个月前
已采纳
Valorization of olive pruning lignocellulosic residues into carbon dots: A sustainable approach for discrimination of Iron species
9个月前
已采纳
Bio-based cellulose aerogels with liquid absorption and retention capability for sustainable personal hygiene applications
9个月前
已采纳
多种生物活性瓜尔胶/聚拉喃基复合膜，结合褪黑素和百里酚共稳定纳米乳液用于芒果保鲜
9个月前
已采纳
Unraveling the mysteries of polysaccharides from the genus Padina: Their preparation, structural characterization, and bioactivities—A review
9个月前
已采纳
Polysaccharides from edible fungi spent mushroom substrates: A review of their extraction, purification, structural characteristics, and biological activities
9个月前
已采纳
Propylene glycol alginate-based film activated by Spirulina (Arthrospira platensis) powder: Physicochemical, microstructural, and functional properties
9个月前
已采纳
Cadmium adsorption by plant versus bacterial cellulose during simulated food exposure and gastrointestinal digestion
9个月前
已采纳
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