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260 积分 2024-10-17 加入
Culinary trends in future gastronomy: A review
3天前
求助中
Consumer's Reactions to Natural, Atypically Colored Foods: An Investigation Using Blue Potatoes
3天前
已完结
The interaction ritual sense of tourist check-in short videos: A new lens on visit intention
22天前
已完结
Productivity Orientation and the Consumption of Collectable Experiences
1个月前
已完结
Souvenirs and place: suppliers’ perspectives
4个月前
已完结
Tourists’ perceptions of ‘cultural and creative souvenir’ products and their relationship with place
4个月前
已完结
A mechanism model of the effect of hedonic product consumption on well‐being
4个月前
已完结
To have in order to do: Exploring the effects of consuming experiential products on well‐being
4个月前
已完结
Enhancing the Authenticity of Artificial Intelligence (AI)-Designed Souvenirs
4个月前
已完结
Antecedents and Consequences of Souvenir Authenticity
4个月前
已完结