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小雷要学习
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Effects of microbial fermentation on tea in alleviating obesity symptoms: Insights from microbiome and metabolomics
13天前
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The chemotherapeutic potential of chalcones against leishmaniases: a review
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N,C-Coupled naphthylisoquinoline alkaloids: a versatile new class of axially chiral natural products
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The Stereoselective Total Synthesis of Axially Chiral Naphthylisoquinoline Alkaloids
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1个月前
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Extraction, isolation, identification and bioactivity of anthraquinones from aspergillus cristatus derived from Fuzhaun brick tea
1个月前
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Enhancing the Quality of Dark Tea through Fermentation with Aspergillus niger: Unveiling Aroma and Taste Characteristics
1个月前
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Triterpenoids from Ilicis Rotundae Cortex ameliorate hyperlipidemia by affecting bile acids-hepatointestinal FXR axis
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Optimization of clofibrate by carvacrol results in a new hypolipidemic compound with low hepatic injury
1个月前
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Discrimination of Gastrodia elata from Different Geographical Origin for Quality Evaluation Using Newly-Build Near Infrared Spectrum Coupled with Multivariate Analysis
1个月前
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