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1720 积分 2024-07-25 加入
不同品种生姜品质分析及其特征香气指纹图谱的构建
1个月前
已完结
青藏地区手掌参指纹图谱的建立及其品质综合评价研究
1个月前
已完结
白葛根化学成分发现及其质量评价方法研究
1个月前
已完结
青藏地区手掌参指纹图谱的建立及其品质综合评价研究
1个月前
已关闭
不同品种生姜品质分析及其特征香气指纹图谱的构建
1个月前
已关闭
砂茴香化学成分及其特征性质量标志物的识别研究
1个月前
已完结
Multi-fingerprint profiling combined with chemometric methods for investigating the quality of Astragalus polysaccharides
2个月前
已完结
Simultaneous determination of the monosaccharide types and their absolute configurations in polysaccharides based on UPLC-MS/MS
2个月前
已完结
The Antioxidative Activity and the Fingerprint by HPLC of the Flavonoids of Astragalus mongholicus
3个月前
已完结
Identification and quality evaluation of Lushan Yunwu tea from different geographical origins based on metabolomics
3个月前
已完结
High-resolution performance of pillar[6]arene functionalized with imidazolium ionic liquids for gas chromatography
1年前
已采纳
PSMA radioligand therapy rechallenging: expanding the therapeutic possibilities in metastatic castration resistant prostate cancer
1年前
已采纳
Combating micro/nano plastic pollution with bioplastic: Sustainable food packaging, challenges, and future perspectives
1年前
已采纳
Research on the Wetting and Corrosion Behavior Between Converter Slag with Different Alkalinity and MgO-C Refractories
1年前
已采纳