Lv51
818 积分 2022-06-22 加入
Comprehensive analysis for the bioturbation effect of space mutation and biofortification on strong-flavor Daqu by high-throughput sequencing, volatile analysis and metabolomics
3小时前
待确认
Advances in High-Resolution Mass Spectrometry-Based Metabolomics: Applications in Food Analysis and Biomarker Discovery
6个月前
已完结
Dynamic gene regulatory network inference from single-cell data using optimal transport
6个月前
已完结
Electron beam irradiation in food processing: current applications and strategies for commercial scale implementation
7个月前
已完结
The unmapped chemical complexity of our diet
1年前
已完结
Self-powered electronic tongue
1年前
已完结
Synthetic biology for the engineering of complex wine yeast communities
1年前
已完结
Decoding the Specific Roasty Aroma Wuyi Rock Tea (Camellia sinensis: Dahongpao) by the Sensomics Approach
1年前
已完结
Novel strategies for controlling nitrite content in prepared dishes: Current status, potential benefits, limitations and future challenges
1年前
已完结
Decoding the aroma signature of Jinhua ham: Flavoromics-driven machine learning models for age-discrimination with hardware implementation
1年前
已完结
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