Lv3
298 积分 2024-07-09 加入
Development and use of time-intensity methodology for sensory evaluation: A review
8个月前
已完结
Analysis of Textural Changes in Hard Cheese during Mastication by Progressive Profiling
8个月前
已完结
Time-intensity: The temporal aspects of sensory perception
10个月前
已关闭
Development and use of time-intensity methodology for sensory evaluation: A review
10个月前
已完结
Resveratrol attenuates doxorubicin-induced toxicity during in vitro culture of mouse-isolated preantral follicles
1年前
已采纳
Optimization of bobbin tool friction stir welding parameters of AZ31 magnesium alloy based on FEM and its influence mechanism on mechanical properties
1年前
已采纳
An environmentally relevant solid-state sensor for the trace detection of triclopyr herbicide
1年前
已采纳
Upcycling food waste as a low‐cost cultivation medium for Chlorella sp. microalgae
1年前
已采纳
The short-term toxic effects of TiO2 nanoparticles toward bacteria through viability, cellular respiration, and lipid peroxidation
1年前
已采纳
MSM Solar-Blind Ultraviolet Detector Incorporating Asymmetric Contact Electrodes Fabricated on AlₓGa₁–ₓN Hetero-Epilayers
1年前
已采纳
Financial Technology, Greenfield Investment, and Sustainable Development: Role of Institutional Quality
1年前
已采纳
Ligand Design Enables the Palladium-Catalyzed Intermolecular Carbochlorocarbonylation of Alkynes and Cyclopentenone Formation
1年前
已采纳
“One-two punch” strategy: A H2O2 self-sufficient nanosystem for efficient cervical cancer therapy via senescence induction and clearance
1年前
已采纳
Neurological aspects of the clinical features, pathophysiology, and corrections of impairments in attention deficit hyperactivity disorder
1年前
已采纳