Lv11
10 积分 2026-02-12 加入
Isolation and characterization of Salmonella Typhimurium monophasic variant phage and its application in foods
2小时前
待确认
Application of a phage in decontaminating Vibrio parahaemolyticus in oysters
1个月前
已完结
Horizontal transfer of antibiotic resistance genes within the bacterial communities in aquacultural environment
2个月前
已完结
Analysis of antimicrobial resistance and virulence of Vibrio parahaemolyticus
2个月前
已完结
Antibiotics, antibiotic resistance genes and microbial community in grouper mariculture
2个月前
已完结
Isolation and characterization of the novel phage BP14 for lysing Vibrio parahaemolyticus and reducing virulence proteins
6个月前
已完结
Control of AHPND by phages: a promising biotechnological approach
7个月前
已完结
Improvement of the safety of scallops through the application of calcium alginate films with the controlled release of Vibrio bacteriophage
7个月前
已完结
Application of phage-derived enzymes for enhancing food safety
7个月前
已完结
Application of a phage in decontaminating Vibrio parahaemolyticus in oysters
8个月前
已完结
皖公网安备34019202002308
