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1030 积分 2021-07-10 加入
Sugar Beet Pulp as a Source of Valuable Biotechnological Products
44分钟前
已完结
Sugar Beet
23天前
已完结
Characterisation of pectins extracted from fresh sugar beet under different conditions using an experimental design
24天前
已完结
Hawthorn pectin mitigates high-fat diet induced hyperlipidemia in mice through promoting Dubosiella newyorkensis
1个月前
已完结
Multiscale comparative study of pectin extraction from broccoli stalk using alkaline and enzymatic modifications: Structural characterization and gelling properties
1个月前
已完结
Structural characterization and immunomodulatory activity analysis of a novel pectic polysaccharide extracted from Tetrastigma hemsleyanum Diels et Gilg and its hydrolysis products
1个月前
已完结
Probiotic fermentation modifies the structures of pectic polysaccharides from carrot pulp
1个月前
已完结
Preparation, characterization, fermentation properties of pectin with specific structures, and the analysis of microbial enzymes and genes involved in their degradation
1个月前
已完结
Conformational and Structural Characterization of Carbohydrates and their Interactions Studied by NMR
1个月前
已完结
Glycolipids
1个月前
已完结
黄河三角洲湿地水和沉积环境中典型全氟化合物的空间分布及陆海迁徙特征
3年前
已采纳
口服固体制剂溶出方法的开发与展望
4年前
已采纳
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