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Pulsed electric field-induced starch modification for food industry applications: A review of native to modified starches
7个月前
已完结
Research advances and application of pulsed electric field on proteins and peptides in food
7个月前
已完结
Diacylglycerol from camellia oil improves hyperuricemia by inhibiting xanthine oxidase and modulating gut microbiota
9个月前
已完结
Camellia Oil ( Camellia oleifera Abel.) Modifies the Composition of Gut Microbiota and Alleviates Acetic Acid-Induced Colitis in Rats
9个月前
已完结
Interaction between Tea Polyphenols and Intestinal Microbiota in Host Metabolic Diseases from the Perspective of the Gut–Brain Axis
9个月前
已完结
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