Lv1
60 积分 2025-07-24 加入
Extraction Methods and Functional Properties of Protein from <i>Arthospira platensis</i> for Bioavailability of Algal Proteins
5小时前
待确认
Effect of ultrasonic-microwave treatment on the structure and gel properties of soybean meal
2个月前
已完结
Effect of NaCl on the structure and digestive properties of heat-treated myofibrillar proteins
3个月前
已完结
Globular plant protein aggregates for stabilization of food foams and emulsions
3个月前
已完结
INFOGEST static in vitro simulation of gastrointestinal food digestion
4个月前
已完结
Microwave-Assisted Extraction in Natural Products Isolation
4个月前
已完结
Application of deep eutectic solvents in the extraction and separation of target compounds from various samples
4个月前
已完结
The phenolic profile extracted from the desiccation-tolerant medicinal shrub Myrothamnus flabellifolia using Natural Deep Eutectic Solvents varies according to the solvation conditions
4个月前
已完结
An overview of the ultrasonically assisted extraction of bioactive principles from herbs
4个月前
已完结