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48 积分 2025-07-24 加入
An XAD-1 column method for the rapid extraction of phytoplankton chlorophylls
21小时前
待确认
Relation between solubility and surface hydrophobicity as an indicator of modifications during preparation processes of commercial and laboratory-prepared soy protein isolates
2个月前
已完结
Advances in Microbial and Enzymatic Degradation of Deoxynivalenol (DON)
7个月前
已完结
Extraction Methods and Functional Properties of Protein from <i>Arthospira platensis</i> for Bioavailability of Algal Proteins
10个月前
已完结
Effect of ultrasonic-microwave treatment on the structure and gel properties of soybean meal
1年前
已完结
Effect of NaCl on the structure and digestive properties of heat-treated myofibrillar proteins
1年前
已完结
Globular plant protein aggregates for stabilization of food foams and emulsions
1年前
已完结
INFOGEST static in vitro simulation of gastrointestinal food digestion
1年前
已完结
Microwave-Assisted Extraction in Natural Products Isolation
1年前
已完结
Application of deep eutectic solvents in the extraction and separation of target compounds from various samples
1年前
已完结
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