Lv4
540 积分 2024-10-24 加入
Development of functional, sustainable pullulan-sodium alginate-based films by incorporating essential oil microemulsion for chilled pork preservation
17小时前
待确认
The Cronbach’s Alpha of Domain-Specific Knowledge Tests Before and After Learning: A Meta-Analysis of Published Studies
2个月前
已完结
Mechanism of oxalic acid delaying browning of fresh-cut apples mediated by synergistic regulation of phenol metabolism and oxidative stress
2个月前
已完结
Ultrasound-driven chemical and biochemical changes in jabuticaba juice: Phenolic compounds, volatile profile and inactivation of polyphenol oxidase, peroxidase and pectin methylesterase
2个月前
已完结
A method for panelists’ consistency assessment in sensory evaluations based on the Cronbach’s alpha coefficient
2个月前
已完结
Synergistic impact of plant essential oil based microemulsion on lychee preservation in comparison to Prochloraz
2个月前
已完结
Electrospun film polyvinyl alcohol/chitosan loaded with cinnamon essential oil and inhibitory effects on polyphenol oxidase and dominant spoilage bacteria from Pacific white shrimp
3个月前
已完结
Efficient treatment of starch wastewater through metallic-starch complexes and magnetic flocculation
3个月前
已完结
Glutamate induction of whole potatoes alleviated the browning of fresh cuts: Jasmonate signalling may play a key role
3个月前
已完结
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