Lv31
352 积分 2024-12-13 加入
Anti-ageing and Hypoglycaemic Effects of Green Alga Ulva lactuca Polysaccharide in Aging-associated Diabetic Mice
5小时前
已完结
Investigations on the anti-aging activity of polysaccharides from Chinese yam and their regulation on klotho gene expression in mice
5小时前
已完结
Physicochemical characterization, rheological and antioxidant properties of three alkali-extracted polysaccharides from mung bean skin
7天前
已完结
The intricate microbial-gut-brain axis in Alzheimer's disease: A review of microbiota-targeted strategies
11天前
已完结
Hypolipidemic effects of fucoidan fractions from Saccharina sculpera (Laminariales, Phaeophyceae)
1个月前
已完结
Characterization of the flavor profile of Huangjiu brewed with Polygonatum sibiricum and Broomcorn millet using HS-SPME-GC × GC-TOF-MS, GC-IMS, intelligent sensory and molecular docking approaches
1个月前
已完结
Dendrobium polysaccharides attenuate cognitive impairment in senescence-accelerated mouse prone 8 mice via modulation of microglial activation
2个月前
已完结
Anti-Aging Effects of Polysaccharides Derived From Amauroderma rugosum Aqueous Extract on Keratinocytes
2个月前
已完结
Phorbol myristate acetate induces cellular senescence in rat microglia in vitro
2个月前
已完结
Inhibitory effect of tea flower polysaccharides on oxidative stress and microglial oxidative damage in aging mice by regulating gut microbiota
2个月前
已完结
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