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164 积分 2024-09-09 加入
Characterization of flavor profiles in chive leaves and stems at different moisture transfer points during combined drying: An integrated approach with e-nose, GC-IMS, GC–MS, and machine learning
1个月前
已完结
Physicochemical quality detection of wheat during hot air drying based on hyperspectral imaging combined with machine learning
1个月前
已完结
Integration WGCNA with LC-MS data for evaluating the processing status and transformation rules of Ligustri Lucidi Fructus: A novel strategy for evaluating the processing technology of traditional Chinese medicines
1个月前
已完结
Revealing the chemical differences and their application on geographical origin and aging year identification of Artemisia Argyi Folium based on GC–MS and UHPLC-HRMS untargeted metabolomics
2个月前
已完结
Phytochemical profiling via GC-MS and antiulcerogenic potential of root essential oil from Algerian Pulicaria odora L. against ethanol-induced acute gastric ulcer in rats
2个月前
已完结
Chemical composition and absorption characteristics of Angong Niuhuang Pill based on two-dimensional ultra-high-performance liquid chromatography-quadrupole Orbitrap high-resolution mass spectrometry
2个月前
已完结
An approach in developing graphical feature maps derived from machine learning and its application in loquat juice classification
2个月前
已完结
Cu(II)/Vasicine Promoted Intramolecular C-O Formation: Synthesis of Benzoxazoles in EtOH
3个月前
已完结
Three novel genetic variants in the FAM110D, CACNA1A and NLRP12 genes are associated with susceptibility to hypertension among Dai people
3个月前
已完结
Triterpenoids from the fruits of Aphanamixis polystachya and their inhibitory activities on nitric oxide production
3个月前
已完结
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