Lv12
44 积分 2024-07-04 加入
Preparation, characterization and functional evaluation of soy protein isolate-peach gum conjugates prepared by wet heating Maillard reaction
1天前
已完结
A Study of the Constitution of Alginic Acid by Partial Acid Hydrolysis
1天前
已完结
Effect of calcium ions on the III steps of self-assembly of SA investigated with atomic force microscopy
4个月前
已完结
CaCO3-TiO2 IMPREGNATED AlOE VERA-ALLYL METHACRYLATE ANTIMICROBIAL NANOEMULSION FOR COATING
4个月前
已完结
Hybrid Hydrogels with Orthogonal Transient Cross-linking Exhibiting Highly Tunable Mechanical Properties
8个月前
已完结
pH-responsive eco-friendly chitosan modified cenosphere/alginate composite hydrogel beads as carrier for controlled release of Imidacloprid towards sustainable pest control
8个月前
已完结
Green Conductive Hydrogel Electrolyte with Self-Healing Ability and Temperature Adaptability for Flexible Supercapacitors
8个月前
已完结
Fabrication of pH‐sensitive double cross‐linked sodium alginate/chitosan hydrogels for controlled release of amoxicillin
8个月前
已完结
Advances in engineering hydrogels
8个月前
已完结
Constructing a self-healing injectable SABA/Borax/PDA@AgNPs hydrogel for synergistic low-temperature photothermal antibacterial therapy
9个月前
已完结
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