Lv6
2588 积分 2024-10-25 加入
The assimilation of different carbon sources in Candida albicans: Fitness and pathogenicity
2小时前
待确认
Mechanisms of genome evolution in Candida albicans
2小时前
待确认
Skin Immunity to Candida albicans
2小时前
待确认
Comparative virulence of Candida auris with Candida haemulonii, Candida glabrata and Candida albicans in a murine model
2小时前
待确认
Evaluation of antimicrobial and dyeing properties of walnut (Juglans regiaL.) green husk extract for cosmetics
3个月前
已完结
Matricellular proteins in cutaneous wound healing
9个月前
已完结
A comprehensive framework for decoding salty taste information from electroencephalography signals: distinguishing brain reactions to saltiness of comparable intensity
9个月前
已完结
Visual psychophysics: Luminance and color
9个月前
已完结
Oligocopper‐Loaded Lipoic Acid Nanoparticles Promote Mitochondrial Protein Lipoylation for Augmented Cuproptosis Therapy
11个月前
已完结
Glucose-activated self-cascade antibacterial and pro-angiogenesis nanozyme-functionalized chitosan-arginine thermosensitive hydrogel for chronic diabetic wounds healing
11个月前
已完结