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Evaluation of Portable Sensor and Spectroscopic Devices for Seafood Decomposition Determination
2天前
已完结
Semiquantitative model for chemometric detection of Brazilian cachaça adulterated with ethanol fuel: A portable near infrared-based approach
3天前
已完结
Fish Quality Assessment Using Hyperspectral Imaging and Computer Vision: A Review
4天前
已完结
Point of use optical sensors for the detection of mycotoxins in food: advancements and challenges
1个月前
已关闭
Advances in Molecular Vibrational Spectroscopy for Foodborne Pathogen Detection
1个月前
已完结
Surface-enhanced infrared absorption (SEIRA) based on Metasurface: Principles, biochemical sensing applications, and future perspective
1个月前
已完结
Silver nanostructure morphology-driven surface-enhanced infrared spectroscopy for determination of deoxynivalenol in wheat flour
1个月前
已完结
Surface-enhanced infrared absorption spectroscopy
2个月前
已完结
Current Prospects of Nutraceuticals: A Review
3个月前
已完结
Food security, food safety & healthy nutrition: are they compatible?
3个月前
已完结