Lv3
220 积分 2025-07-20 加入
The Theoretical Foundation and Empirical Test of Chinese Consumers' Purchase Intention of Pre-made Food: An Extended TPB Model from the Perspective of Consumer Innovativeness
4小时前
求助中
A synergistic study on the synthesis of juglone via photooxidation in a UV–Vis LED based photomicroreactor
25天前
已完结
Juglone: A Versatile Natural Platform for Obtaining New Bioactive Compounds
1个月前
已完结
Andrographis paniculata: A Review of its Traditional Uses, Phytochemistry and Pharmacology
1个月前
已关闭
Juglans regia Linn.: A Natural Repository of Vital Phytochemical and Pharmacological Compounds
1个月前
已关闭
皖公网安备34019202002308
