Lv1
80 积分 2025-12-17 加入
Metabolic cooperation and spatiotemporal niche partitioning in a kefir microbial community
4个月前
已完结
Deconstructing and Reconstructing Cheese Rind Microbiomes for Experiments in Microbial Ecology and Evolution
4个月前
已完结
Microbial and chemical diversity analysis reveals greater heterogeneity of Liubao tea than ripen Pu-erh tea
7个月前
已完结
Volatile flavor characteristics and microbial fermentation differences of water kefir grains from different origins
7个月前
已完结
皖公网安备34019202002308
