Lv11
60 积分 2025-12-16 加入
Fabrication and physicochemical characterization of SPI-gallic acid-guar gum ternary complexes: Insights into covalent bonding and structural tunability
3小时前
已完结
Digestible properties and formation mechanism of rice starch-gelatin-tea polyphenols ternary composite gel: Effect of tea polyphenol concentration, type of gelatin and gelatin/starch ratios
1个月前
已完结
Polyphenol-mediated structural reorganization of A-, B-, and C-type starches into V-type complexes with modulated digestibility
2个月前
已完结
Chronic liver disease enables gut Enterococcus faecalis colonization to promote liver carcinogenesis
2个月前
已完结
Fermentation‐Engineered Sea Buckthorn and Monk Fruit Beverage Exhibiting Antioxidative Potential and Cytotoxic Activity Against HepG2 Cancer Cells
5个月前
已完结
皖公网安备34019202002308
