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14 积分 2023-03-09 加入
Fungus Polygalacturonase-Generated Oligogalacturonide Restrains Fruit Softening in Ripening Tomato
1个月前
已完结
Enzyme synergy for plant cell wall polysaccharide degradation
1个月前
已完结
Instrumental measurement of pomegranate texture during four maturity stages
1个月前
已完结
The instrumental texture profile analysis revisited
1个月前
已完结
A Comprehensive Analysis of Factors Influencing Firmness Characterization in Peach and Nectarine
1个月前
已完结
Characterize Firmness Changes of Nectarine and Peach Fruit Associated With Harvest Maturity and Storage Duration Using Parameters of Force–Displacement Curves
1个月前
已完结
Cytological characteristics of blueberry fruit development
1个月前
已完结
The early days of transcriptome sequencing and functional genomics
2个月前
已完结
CRISPR technologies for genome, epigenome and transcriptome editing
2个月前
已完结
Predicting the role of β-GAL genes in bean under abiotic stress and genome-wide characterization of β-GAL gene family members
2个月前
已完结
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