Lv11
10 积分 2025-10-11 加入
Cu-based metal-organic frameworks-derived copper nanoclusters with tunable emission for ratiometric pH sensing
7小时前
已完结
Halogen-controlled engineering of fluorescent carbon dots with adjustable color for food freshness detection
23天前
已完结
Colorimetric/fluorescent dual-channel pH-responsive films for the precise detection of the shrimp freshness
1个月前
已完结
A pH-responsive and antibacterial double-layer smart nanofiber film (PCL/AlPc-PCL/PVA/CS/ACN) for pork preservation monitoring
1个月前
已完结
Fabrication of gelatin-based photodynamic food packaging with dual-antimicrobial activity for enhanced pork preservation
1个月前
已完结
Chitosan film loaded with carbon dots and geraniol/hydroxypropyl-β-cyclodextrin inclusion complex: Simultaneous freshness preservation and quality monitoring of pork
1个月前
已完结
Characterization, grass carp (Ctenopharyngodon idella) freshness monitoring and preservation effects of active films incorporated with Solanum nigrum L. anthocyanins
1个月前
已完结
Colorimetric/fluorescent dual-channel pH-responsive films for the precise detection of the shrimp freshness
2个月前
已完结
Smart bilayer film: Quality monitoring for freshness of fish and minced pork delights
2个月前
已完结
Enhanced colorimetric freshness indicator based on grape skin anthocyanin‑metal complex in zein/pullulan/PVA nanofiber membrane
2个月前
已完结
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