Lv5
1362 积分 2025-10-21 加入
Composition, morphology, interfacial rheology and emulsifying ability of soy hull polysaccharides extracted with ammonium oxalate and sodium citrate as extractants
7天前
已完结
Relationship among gelatinization, retrogradation behavior, and impedance characteristics of potato starch
15天前
已完结
Electrostatically Complexed Natural Polysaccharides as Aqueous Barrier Coatings for Sustainable and Recyclable Fiber-Based Packaging
16天前
已完结
Dielectric properties of low moisture foods measured by open-ended coaxial probe and cavity perturbation technique
2个月前
已完结
Enhanced energy storage performance of polyetherimide-based sandwich-structured dielectric films in elevated temperature range via using cyanoethyl cellulose layer
2个月前
已完结
A free-space method for microwave measurement of bulk crop dielectric properties in-situ
2个月前
已完结
Dielectric properties of low moisture foods measured by open-ended coaxial probe and cavity perturbation technique
2个月前
已完结
Eco-synthesized AgNP/Chitosan–PVA nanocomposite films: pH-responsive optical and dielectric properties for flexible optoelectronic devices
2个月前
已完结
Effect of temperature and frequency on the dielectric behaviour of cellulose nanocrystals
2个月前
已关闭
Dielectric and microwave-absorbing behavior of hydrated wheat starch-gluten systems in relation to water mobility
2个月前
已完结
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