Lv3
300 积分 2023-07-04 加入
Preparation and antimicrobial mechanism of Maillard reaction products derived from ε-polylysine and chitooligosaccharides
15天前
已完结
Research advance in gas detection of volatile organic compounds released in rice quality deterioration process
23天前
已完结
Modulating microbiota metabolism via bioaugmentation with Lactobacillus casei and Acetobacter pasteurianus to enhance acetoin accumulation during cereal vinegar fermentation
1个月前
已完结
Clostridium fermenticellae sp. nov., isolated from the mud in a fermentation cellar for the production of the Chinese liquor, baijiu
1个月前
已完结
Potential volatile markers of brown rice infested by the rice weevil, Sitophilus oryzae (L.) (Coleoptera: Curculionidae)
1个月前
已完结
Effects of substitution of lard oil and soybean oil with Rhodotorula toruloides biomass on growth, muscle fatty acids, digestive enzyme activities, lipid metabolism, liver and intestinal health, and gut microbiota of zebrafish (Danio rerio)
3个月前
已完结
Volatile Metabolite Profiling of Wheat Kernels Contaminated by Fusarium graminearum
3个月前
已完结
Occurrence of Mycotoxins and Toxigenic Fungi in Cereals and Application of Yeast Volatiles for Their Biological Control
5个月前
已完结
Interactions among Fungal Community, Fusarium Mycotoxins, and Components of Harvested Wheat under Simulated Storage Conditions
5个月前
已完结
Evaluation of cold plasma for decontamination of molds and mycotoxins in rice grain
5个月前
已完结
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