Lv37
300 积分 2024-11-19 加入
CRISPR/Cas9-Based Genome Editing of the Saccharomyces cerevisiae ADE2 Gene with Restriction-Free Cloning and a Rapid BamHI Digest Readout
5天前
已完结
In vitro application of bacteriocin produced by Lactiplantibacillus plantarum for the biopreservation of meat at refrigeration temperature
27天前
已完结
Lactiplantibacillus Plantarum Postbiotics Suppress Salmonella Typhimurium Invasion and Modulate Innate Responses in Human Intestinal Epithelial Cells
27天前
已关闭
Potential Application of Lactiplantibacillus plantarum in Food Bio-preservation - A Comprehensive Review with a Focus on the Antibacterial and Anti-Virulence Effects on Foodborne Pathogens
27天前
已完结
Strain-specific therapeutic potential of Lactiplantibacillus plantarum: a systematic scoping review
27天前
已关闭
Characterization and purification of a new bacteriocin with a broad inhibitory spectrum produced by Lactobacillus plantarum lp 31 strain isolated from dry-fermented sausage
1个月前
已完结
Purification, characterization and membrane-disruptive antibacterial mechanism of a novel bacteriocin SCAY10 from Lactiplantibacillus plantarum SCAY10
1个月前
已完结
Purification and antimicrobial mechanism of a novel bacteriocin produced by Lactiplantibacillus plantarum FB-2
1个月前
已完结
Genome-Based Identification and Characterization of two Bacteriocins Produced by Lactiplantibacillus Plantarum BL25 in Beef
1个月前
已完结
Ingesting probiotic yogurt containing Lactiplantibacillus plantarum OLL2712 improves glycaemic control in adults with prediabetes in a randomized, double-blind, placebo-controlled trial
1个月前
已完结
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