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6 积分 2025-04-21 加入
Preparation, functional mechanism, and deep-learning application of food-derived xanthine oxidase-inhibitory peptides: A comprehensive review
1个月前
已完结
Dietary purines and health: Metabolism, impact, and regulation
1个月前
已完结
Uric acid metabolism regulation mechanism by probiotics and prebiotics: from a new perspective
1个月前
已完结
Natural compounds lower uric acid levels and hyperuricemia: Molecular mechanisms and prospective
1个月前
已完结
Beneficial properties and mechanisms of natural phytochemicals to combat and prevent hyperuricemia and gout
1个月前
已完结
The role of dietary polysaccharides in uric acid regulation: Mechanisms and benefits in managing hyperuricemia
1个月前
已完结
Dietary anthocyanins as natural phytochemicals for regulating hyperuricemia: Proposed intestinal flora, key enzyme activity, and anti-inflammatory pathways
1个月前
已完结
Inhibition mechanism of cordycepin and ergosterol from Cordyceps militaris Link. against xanthine oxidase and cyclooxygenase-2
1个月前
已完结
The gut microbiota as a target to control hyperuricemia pathogenesis: Potential mechanisms and therapeutic strategies
2个月前
已完结
Various machine learning approaches coupled with molecule simulation in the screening of natural compounds with xanthine oxidase inhibitory activity
3个月前
已完结
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