Lv51
998 积分 2021-05-07 加入
Amaranth as a potential dietary adjunct of lifestyle modification to improve cardiovascular risk profile
4天前
求助中
Comparative metabolomics study of Tartary (Fagopyrum tataricum (L.) Gaertn) and common (Fagopyrum esculentum Moench) buckwheat seeds
21天前
已完结
Phenolic compounds in germinated cereal and pulse seeds: Classification, transformation, and metabolic process
26天前
已完结
Gradients of Gluten Proteins and Free Amino Acids along the Longitudinal Axis of the Developing Caryopsis of Bread Wheat
26天前
已完结
Influence of pre- or post-electron beam irradiation on heat-moisture treated maize starch for multiscale structure, physicochemical properties and digestibility
1个月前
已完结
Impact of germination on nutraceutical, functional and gluten free muffin making properties of Tartary buckwheat (Fagopyrum tataricum)
1个月前
已完结
Variations in chemical composition of common buckwheat (Fagopyrum esculentum Moench) as a result of different environmental conditions
1个月前
已完结
Characterization of physicochemical properties, volatile compounds and microbial community structure in four types of Daqu
1个月前
已完结
Multidimensional profiling indicates the shifts and functionality of wheat-origin microbiota during high-temperature Daqu incubation
1个月前
已完结
Effect of gamma irradiation treatment on the antioxidant activity, phenolic compounds and flavonoid content of common buckwheat
1个月前
已完结
铅酸蓄电池隔板渗透问题的研讨
3年前
已采纳
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