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cherry
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338 积分
2025-08-05 加入
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Two lactic acid bacteria strains isolated from naturally fermented foods improves physicochemical quality, antioxidant capacity, shelf life stability and metabolic profiles of Dangshan pear (Pyrus spp.) juice
1小时前
待确认
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Lanthanum chloride exerts therapeutic potential for chronic kidney disease by suppressing nanohydroxyapatite-induced mitophagy and mitochondria-mediated apoptosis
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The Exercise-Induced Appetite Suppressor N-Lactoyl-Phenylalanine is Linked with Glucose Metabolism
2个月前
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Rapid indirect detection of N-lactoyl-phenylalanine using dual DNA biosensors based on solution-gated graphene field-effect transistor
2个月前
已完结
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