Lv1
58 积分 2026-02-17 加入
Bioactive fraction of processed Curcumae Rhizoma-Sparganii Rhizoma anti-liver fibrosis by regulate taurine metabolism through PI3K/AKT pathway
3天前
已完结
Vinegar-processed Schisandra chinensis polysaccharide ameliorates type 2 diabetes via modulation serum metabolic profiles, gut microbiota, and fecal SCFAs
3天前
已完结
Acetic Acid Upregulates the Expression of Genes for Fatty Acid Oxidation Enzymes in Liver To Suppress Body Fat Accumulation
3天前
已完结
Anti-obesity and anti-insulin resistance effects of tomato vinegar beverage in diet-induced obese mice
3天前
已完结
Polyphenols extracted from Shanxi‐aged vinegar exert hypolipidemic effects on OA‐induced HepG2 cells via the PPARα‐LXRα‐ABCA1 pathway
3天前
已完结
Targeting symbionts by apolipoprotein L proteins modulates gut immunity
1个月前
已完结