Lv62
2598 积分 2024-09-15 加入
Advances in screening of saltiness-enhancing odorants: Transitioning from conventional sensory evaluation to intelligent high-throughput techniques
1个月前
已完结
Thalamus Stimulation for Myoclonus Dystonia Syndrome: Five Cases and Long-Term Follow-up
8个月前
已完结
A Linear Extended State Observer With Scalable Bandwidth-Based Advanced Internal Model Attitude Control for a Quadrotor
8个月前
已完结
Characterization of different starches oxidized by hypochlorite
8个月前
已完结
Water soluble oxidized starches by peroxide reactive extrusion
8个月前
已完结
The gut microbiome connects nutrition and human health
10个月前
已完结
The gut microbiome shapes social behaviour across animal species
10个月前
已完结
A review of antibody-based therapeutics targeting G protein-coupled receptors: an update
11个月前
已完结
Low-calorie diet-induced weight loss is associated with altered brain connectivity and food desire in obesity
1年前
已完结
Multidisciplinary insights for salt reduction and flavor enhancement in foods: integrating strategies via molecular design, taste signal transduction, and cognitive perception
1年前
已完结
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