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91 积分 2022-03-18 加入
Lipopolysaccharide of Pantoea agglomerans 7969: Chemical identification, function and biological activity
2个月前
已完结
Lipopolysaccharide of Pantoea agglomerans 7969: Chemical identification, function and biological activity
2个月前
已完结
Metabolic control analysis of L-cysteine producing strain TS1138 of Pseudomonas sp
2个月前
已完结
Integrating experiments with modeling to understand key bacterial taxa dynamics after episodic mixing of a stratified water column
2个月前
已完结
Flavor characteristics of key aroma compounds in bayberry juice, fruit, and thinning fruit using HS-SPME coupled with GC/Q-TOF-MS
3个月前
已完结
Impact of radio frequency treatment on textural properties of food products: An updated review
3个月前
已完结
Gut microbiota-derived 4-hydroxyphenylacetic acid from resveratrol supplementation prevents obesity through SIRT1 signaling activation
3个月前
已完结
Combined omics approaches expose metabolite-microbiota correlations in grape berries of three cultivars of Douro wine region
3个月前
已完结
Effect of alternating magnetic field on the quality of fresh‐cut apples in cold storage
4个月前
已完结
Investigation of Volatiles in Charentais Cantaloupe Melons (Cucumis meloVar.cantalupensis). Characterization of Aroma Constituents in Some Cultivars
5个月前
已完结
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