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Structure–Odor Correlations in Homologous Series of Mercapto Furans and Mercapto Thiophenes Synthesized by Changing the Structural Motifs of the Key Coffee Odorant Furan-2-ylmethanethiol
4个月前
已完结
Contribution of volatile compounds to mango (Mangifera indica L.) aroma
4个月前
已完结
Significance of the Geminal Dimethyl Group in the Odor Principle of Ambrox®
4个月前
已完结
Novel Key Aroma Components of Galbanum Oil
4个月前
已完结
Determination of the Odor Threshold Concentrations of Chlorobrominated Anisoles in Water
4个月前
已完结
Comparison of Odor-Active Compounds from Six Distinctly Different Rice Flavor Types
4个月前
已完结
Odorization of Inert Gas for Occupational Safety: Psychophysical Considerations
4个月前
已完结
Significance of the Geminal Dimethyl Group in the Odor Principle of Ambrox®
4个月前
已完结
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