Lv41
410 积分 2026-06-14 加入
Effects of lactic acid bacteria inoculant on quality, fermentation profile and nutritive value of alfalfa silage at different ensiling period
9小时前
求助中
Lactobacillus plantarum Improves the Nutritional Quality of Italian Ryegrass with Alfalfa Mediated Silage
9小时前
已完结
Valorization of Citrus Pulp Wastes on Improving the Silage Quality of Alfalfa (Medicago sativa L.): Effects on Chemical Composition, Fermentation, Gas Production, and Aerobic Stability Properties
9小时前
已完结
Effect of Lactic Acid Bacteria and Chlorella on Nutritive Values and Quality of Italian Ryegrass-Alfalfa Silage
9小时前
已完结
The Effects of Biscuit on Fermentation Characteristics, Aerobic Stability and In Vitro Organic Matter Digestibility of Alfalfa Silage
9小时前
已完结
The quality and nutritional value of alfalfa silage energy when applying bacterial enzyme
9小时前
求助中
Nutritional improvement of cactus fruit scraps with addition of alfalfa or Atriplex halimus, and comparison of two animal feed preservation methods (silage and solar drying)
9小时前
待确认
Effects of cutting schedule and inoculation on chemical composition, ensiling characteristics and digestive utilisation of alfalfa silages
9小时前
待确认
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