Lv11
12 积分 2026-01-16 加入
Leakage-safe benchmarking of conventional chemometric and deep learning models for food NIR spectroscopy regression
3小时前
求助中
Prediction of nutritional quality characteristics of faba bean based on deep learning method
2天前
已完结
Unveiling varietal specificity in non-destructive grape quality monitoring: Explainable AI and feature selection for sugar and organic acid prediction using NIR spectroscopy
9天前
已完结
Unveiling varietal specificity in non-destructive grape quality monitoring: Explainable AI and feature selection for sugar and organic acid prediction using NIR spectroscopy
10天前
已完结
Optimization and compensation of models on tomato soluble solids content assessment with online Vis/NIRS diffuse transmission system
1个月前
已完结
A new method for evaluating the penetration ability of near infrared diffuse reflectance light to fruit peel with chemometrics
1个月前
已完结
Augmenting Near-Infrared Spectral Data With Auxiliary Regression Generative Adversarial Network for Enhanced Prediction of Watermelon Soluble Solids Content
2个月前
已完结
Improving prediction model robustness with virtual sample construction for near-infrared spectra analysis
2个月前
已完结
Online assessment of soluble solids content in strawberries using a developed Vis/NIR spectroscopy system with a hanging grasper
2个月前
已完结
Determination of watermelon soluble solids content based on visible/near infrared spectroscopy with convolutional neural network
2个月前
已完结
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