Lv1
8 积分 2026-01-16 加入
Improving the non-destructive maturity classification model for durianfruit using near-infrared spectroscopy
1小时前
待确认
A novel CNN-LSTM model with attention mechanism for online monitoring of moisture content in fluidized bed granulation process based on near-infrared spectroscopy
8天前
已完结
Unveiling varietal specificity in non-destructive grape quality monitoring: Explainable AI and feature selection for sugar and organic acid prediction using NIR spectroscopy
23天前
已完结
Unveiling varietal specificity in non-destructive grape quality monitoring: Explainable AI and feature selection for sugar and organic acid prediction using NIR spectroscopy
23天前
已完结
Novel estimation of tomato soluble solids content using linearly transformed reflectance-based spectral indices
29天前
已完结
Microscopic changes and quantitative prediction of wax content in the peel of Korla fragrant pear at different picking maturities
30天前
已完结
Online assessment of soluble solids content in strawberries using a developed Vis/NIR spectroscopy system with a hanging grasper
1个月前
已完结
A multi-task deep attention network for simultaneous rapid quantification of sucrose, glucose, and fructose contents in pumpkin using FT-NIR spectroscopy
2个月前
已完结
Explicable attention mechanism for diameter correction in predicting soluble solids content of fruits
2个月前
已完结
SHAPAttention: A novel approach to enhance model performance and interpretability in agricultural spectral data analysis
2个月前
已完结
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