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Zhang C,Wang K,Ren H, et al. Variation in pigments in pecan testa during kernel development and storage
25天前
已完结
Metabolomics and quantitative descriptive analysis reveal the relationship between metabolites and taste attributes of flowers in two types of albino tea cultivars
29天前
已完结
Study on metabolic variation in whole grains of four proso millet varieties reveals metabolites important for antioxidant properties and quality traits
29天前
已完结
Flavonoids profile and antioxidant capacity of four wine grape cultivars and their wines grown in the Turpan Basin of China, the hottest wine region in the world
1个月前
已完结
The basic helix-loop-helix transcription factor PpeUNE12 regulates peach ripening by promoting polyamine catabolism and anthocyanin synthesis
2个月前
已完结
LcbHLH107 actively suppresses the expression of LcDFR to repress anthocyanin biosynthesis in Litchi chinensis Sonn
2个月前
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Genome-wide identification of R2R3-MYB family in Eriobotrya japonica and functional analysis of EjMYB5 involved in proanthocyanidin biosynthesis
2个月前
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The role of environmental stress in fruit pigmentation
2个月前
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Transcriptomics integrated with metabolomics reveals the effect of regulated deficit irrigation on anthocyanin biosynthesis in Cabernet Sauvignon grape berries
2个月前
已完结
Seasonal influence on tomato fruit metabolome profile: Implications for ABA signaling in multi-stress resilience
2个月前
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