Lv51
1038 积分 2025-09-18 加入
Chalcone-Based Tyrosinase Inhibitors: Discovery of Potent Antibrowning Agents for Food Preservation
3天前
已完结
Development of new coumarin-piperazine-N-phenylacetamid derivatives as potent tyrosinase inhibitors: In vitro and in silico evaluations
3天前
已完结
Investigation of tyrosinase inhibitory components in Camellia reticulata and the inhibitory mechanism, binding behavior of TeGG to tyrosinase
3天前
已完结
Synergistic antibacterial and anti-biofilm mechanisms of ultrasound combined with citral nanoemulsion against Staphylococcus aureus 29213
1个月前
已完结
Antibacterial Properties of Citral Against Staphylococcus Aureus: From Membrane Damage to Metabolic Inhibition
1个月前
已完结
Synthesis of Organic–Inorganic Hybrid Perovskite/MOF Composites from Pb–MOF Using a Mechanochemical Method
1个月前
已完结
Curcumin, calebin A and chemosensitization: How are they linked to colorectal cancer?
2个月前
已完结
Multi‐functional tyrosinase inhibitors derived from kojic acid and hydroquinone‐like diphenols for treatment of hyperpigmentation: Synthesis and in vitro biological evaluation
2个月前
已完结
Computational study of the structure–free radical scavenging relationship of procyanidins
2个月前
已完结
Avocado Proanthocyanidins as a Source of Tyrosinase Inhibitors: Structure Characterization, Inhibitory Activity, and Mechanism
2个月前
已完结
皖公网安备34019202002308
