Lv11
40 积分 2020-12-06 加入
Development of an indigestible dietary protein index to investigate the effects of dietary protein content in post-weaned pigs
5小时前
已完结
PSX-18 Determining the Optimal Macroenvironment Temperature to Improve Lactating Sow and Piglet Productivity
5个月前
已完结
Predicting milk yield and composition in lactating sows: A Bayesian approach1
5个月前
已完结
Characterizing sow feed intake during lactation to explain litter and subsequent farrowing performance
9个月前
已完结
Dietary glycine supplementation enhances glutathione availability in tissues of pigs with intrauterine growth restriction
9个月前
已完结
Impacts of climate change-induced heat stress on pig productivity in China
1年前
已完结
The effect of chronic, non-pathogenic maternal immune activation on offspring postnatal muscle and immune outcomes
1年前
已完结
Analysis of acidified feed components containing African swine fever virus
1年前
已完结
Riding apoptotic bodies for cell–cell transmission by African swine fever virus
1年前
已完结
Evaluation of supplemental fat sources and pre-farrow essential fatty acid intake on lactating sow performance and essential fatty acid composition of colostrum, milk, and adipose tissue
2年前
已完结
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