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820 积分 2024-06-22 加入
Identification and Taste Characteristics of Six Novel Umami Peptides from Mytilus coruscus and Their Interaction with the T1R1/T1R3 Receptor
9天前
已完结
Discovery of novel umami peptides and their bitterness masking effects from yellowfin tuna (Thunnus albacares) via peptidomics, multisensory evaluation, and molecular docking approaches
9天前
已完结
Polysaccharide NAP-3 Synergistically Enhances the Efficiency of Metformin in Type 2 Diabetes via Bile Acid/GLP-1 Axis through Gut Microbiota Remodeling
16天前
已完结
Multifunctional sodium alginate/nanocellulose fibers/chitosan edible coating: A sustainable strategy for prolonged fruit preservation and reduced cold-chain dependency
2个月前
已完结
Gut microbiota in human metabolic health and disease
4个月前
已完结
Functional interactions between the gut microbiota and host metabolism
4个月前
已完结
Carbohydrate Digestion and Absorption
4个月前
已完结
Colonic inflammation triggers β cell proliferation during obesity development via a liver-to-pancreas interorgan mechanism
4个月前
已完结
Impact of binding interaction characteristics on physicochemical, structural, and rheological properties of waxy rice flour
5个月前
已完结
Effects of pressing temperature on selenium speciation, volatile profiles, and sensory evaluation in selenium-enriched rapeseed oils
5个月前
已完结
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