Lv4
461 积分 2021-04-19 加入
Antimicrobial activity of chitosan film containing nanocomposite of Trachyspermum ammi (ajwain) seed oil loaded Halloysite nanotubes against foodborne pathogenic microorganisms
1小时前
已完结
Assessment of Trachyspermum ammi essential oil against Aspergillus flavus, aflatoxin B1 contamination, and post-harvest quality of Sorghum bicolor
1小时前
已完结
Antifungal Effects of Three Natural Branched Medium-Chain Fatty Acids and Their Potential as Fumigants against Aspergillus flavus in Stored Peanut Seeds
3小时前
已完结
Potential evaluation of volatile organic compounds produced by Wickerhamomyces subpelliculosus and Saccharomyces cerevisiae as bio-fumigants for controlling Aspergillus flavus spoilage and aflatoxin contamination in dates
3小时前
求助中
Antifungal efficacy and fumigation potential of octanal and (E)-2-octenal against Aspergillus flavus in stored peanut seeds
3小时前
求助中
Insecticidal Activity of Essential Oils and Their Synergistic Effect on Improving the Efficacy of β-Cypermethrin against Blattella germanica
23天前
已完结
Recent advances in research on Allium plants: functional ingredients, physiological activities, and applications in agricultural and food sciences
27天前
已完结
Recent updates on the chemistry, bioactivities, mode of action, and industrial applications of plant essential oils
27天前
已完结
Antibacterial and antifungal activities of thymol: A brief review of the literature
1个月前
已完结
Thymol incorporated gellan gum/carboxymethyl cellulose/hyaluronic acid films for wound dressings applications
1个月前
已完结
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