Lv1
28 积分 2023-10-10 加入
Bioprocessing technology of muscle stem cells: implications for cultured meat
10天前
已完结
Enhanced Media Optimize Bovine Myogenesis in 2D and 3D Models for Cultivated Meat Applications
1个月前
已完结
Pooled combinatorial screening identifies transcription factor sets that drive hematopoietic progenitor-like cell fate
1个月前
已完结
Integrated lipidomics and transcriptomics reveal different lipid profiles and metabolic pathways in cultured fats from porcine subcutaneous adipocytes and fibro-adipogenic progenitors
2个月前
已完结
Identification and evaluation of antioxidant peptides from highland barley distiller's grains protein hydrolysate assisted by molecular docking
4个月前
已完结
Screening novel anti-inflammatory peptides inhibiting the NLRP3 inflammasome from UHPLC-MS/MS-characterized peptide profiles of cocoa tea protein hydrolysates
4个月前
已完结
Transplanting network pharmacology technology into food science research: A comprehensive review on uncovering food‐sourced functional factors and their health benefits
4个月前
已完结
Unravelling the nutritional threads with novel associations of cognitive functions and telomerase
5个月前
已关闭
Bioactive peptides alleviating oxidative stress-associated diseases by targeting the Nrf2 signaling pathway
6个月前
已完结
EGFR family and Src family kinase interactions: mechanics matters?
7个月前
已完结
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