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Comparison of the chemical composition and antioxidant stress ability of polysaccharides from Auricularia auricula under different drying methods
2天前
已完结
Effect of Enzyme-Assisted Extraction on the Chemical Properties and Antioxidant Activities of Polysaccharides Obtained from the Wood Ear Mushroom, Auricularia auricula (Agaricomycetes)
2天前
已完结
Characterization and biological activities of polysaccharides extracted from Auricularia auricula with different extraction methods
11天前
已完结
Structure of an unprecedent glucuronoxylogalactoglucomannan from fruit bodies of Auricularia auricula-judae (black woody ear)
18天前
已完结
Complete Hexose Isomer Identification with Mass Spectrometry
27天前
已完结
Determination of the monosaccharide types and absolute configurations in polysaccharides with (S)-(-)-1-phenylethylamine based on UPLC-MS/MS
27天前
已完结
Determination of the monosaccharide types and absolute configurations in polysaccharides with (S)-(-)-1-phenylethylamine based on UPLC-MS/MS
27天前
已完结
Monosaccharide composition and glycosidic linkages analysis by ultra high performance liquid chromatography-triple quadrupole tandem mass spectrometry—Case study of plant polysaccharides
1个月前
已完结
The Pre‐ and Post‐Column Derivatization on Monosaccharide Composition Analysis, a Review
1个月前
已完结
Review on Auricularia auricula-judae as a Functional Food: Growth, Chemical Composition, and Biological Activities
1个月前
已完结
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