Lv5
1220 积分 2025-07-23 加入
Formation, stability and in vitro digestion of curcumin loaded whey protein/ hyaluronic acid nanoparticles: Ethanol desolvation vs. pH-shifting method
3天前
已完结
Preparation and evaluation of ovalbumin-fucoidan nanoparticles for nicotinamide mononucleotide encapsulation with enhanced stability and anti-aging activity
3天前
已完结
Fabrication of mesoporous silica nanoparticles for releasable delivery of licorice polysaccharide at the acne site in topical application
3天前
已完结
Curcumin-loaded composite nanoparticles from aggregated insoluble soybean protein hydrolysate and soluble soybean polysaccharide: Fabrication, characterization, and application in stabilizing W/O/W Pickering emulsions
3天前
已完结
Preparation and characterization of starch nanoparticles: Effects of various natural deep eutectic solvents
3天前
已完结
A gut-brain neural circuit for nutrient sensory transduction
23天前
已完结
Mitochondrial origins of the pressure to sleep
23天前
已完结
Role of d-serine in intestinal ROS accumulation after sleep deprivation
23天前
已完结
Alginate coated chitosan core-shell nanoparticles for efficient oral delivery of naringenin in diabetic animals—An in vitro and in vivo approach
27天前
已完结
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