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38 积分 2025-06-30 加入
Response of rice (Oryza Sativa L.) cooking quality properties to nitrogen and potassium application
6小时前
已关闭
Influence of nitrogen on the interference of barnyard grass (Echinochloa crus-galli) with fine grain aromatic rice
6小时前
已完结
Effects of straw carbon input on carbon dynamics in agricultural soils: a meta‐analysis
3个月前
已完结
Methane and nitrous oxide emissions under no‐till farming in China: a meta‐analysis
3个月前
已完结
Research progress on rice starch retrogradation: Insights into mechanism, influencing factors, detection technology and regulatory approaches
4个月前
已完结
Effect of magnetic field treatment on the texture of cooked rice subjected to freeze-thaw cycles: Changes in water phase transition, starch retrogradation, and rice grain structure
4个月前
已完结
Unveiling the role of the freshwater aquaculture industry in the contribution of greenhouse gas (CO2 and CH4) emissions of tropical India
11个月前
已完结
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