Lv11
70 积分 2025-02-08 加入
Lactic acid bacteria with anti-hyperuricemia ability: Screening in vitro and evaluating in mice
22天前
已完结
Inhibition of xanthine oxidase by theaflavin: Possible mechanism for anti-hyperuricaemia effect in mice
2个月前
已完结
Effect of Limosilactobacillus fermentum NCU001464 fermentation on physicochemical properties, xanthine oxidase inhibitory activity and flavor profile of Pueraria Lobata
2个月前
已完结
Rapid screening and isolation of potential xanthine oxidase inhibitors in Ganoderma lucidum
2个月前
已完结
Characterization of xanthine oxidase inhibitory activities of phenols from pickled radish with molecular simulation
2个月前
已完结
In vitro xanthine oxidase inhibitory properties of Flos Sophorae Immaturus and potential mechanisms
2个月前
已完结
Tryptophan Metabolism-Regulating Probiotics Alleviate Hyperuricemia by Protecting the Gut Barrier Integrity and Enhancing Colonic Uric Acid Excretion
3个月前
已完结
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