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The Effect of Recycling versus Trashing on Consumption: Theory and Experimental Evidence
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The dark side of convenience: how to reduce food waste induced by food delivery apps
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Everything is just a click away. Online shopping efficiency and consumption levels in three consumption domains
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When the pro-ecological intentions of second-hand platforms backfire: an application in the case of Vinted
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Ordering the right quantity? Examining the impact of plate size vagueness on food waste in an online food delivery system
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Reducing single-use cutlery with green nudges: Evidence from China’s food-delivery industry
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A randomized trial of energy cost information provision alongside energy-efficiency classes for refrigerator purchases
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Over-ordering and food waste: The use of food delivery apps during a pandemic
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Do online environments promote sufficiency or overconsumption? Online advertisement and social media effects on clothing, digital devices, and air travel consumption
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Digitally enabling sustainable food shopping: App glitches, practice conflicts, and digital failure
1天前
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